Date/Time
04/13/2021
4:30 pm - 5:30 pm
Looking to jazz up your food and beverages without relying on sugar and salt? Join Christine Tenekjian to identify and understand ways to use herbs, spices, and other food enhancers to boost flavor in your kitchen and beyond.
Early Registration Deadline: April 5, 2021
Last Day to Register: April 12, 2021
Schedule: Tuesday (4:30-5:30 pm ET), April 13, 2021
Instructors: Christine Tenekjian
$21.00 Registration Fee
$19.00 Early Registration Fee